Could Italian Pasta Disappear in the U.S.?

Americans' most loved Italian food staple could soon double in price or disappear from U.S. supermarket shelves following tariffs imposed by the Trump administration that could go into force from January. Our reporter in Rome explores why the tariffs are being applied and what it could mean for Italian producers and U.S. consumers. Learn more about sponsor message choices: podcastchoices.com/adchoices NPR Privacy Policy

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